Kitchen crew意思

"Kitchen crew" is a term used to describe the group of people who work in a kitchen, typically in a restaurant or food service establishment. This crew includes chefs, cooks, kitchen assistants, dishwashers, and any other staff members who are involved in food preparation, cooking, and kitchen operations.

The kitchen crew is responsible for ensuring that food is prepared and cooked to a high standard, and that the kitchen runs smoothly and efficiently. They work together as a team to manage food orders, coordinate cooking times, and ensure that the kitchen is clean and safe.

In some cases, "kitchen crew" may also be used to refer to the team of people who work in a commercial or institutional kitchen, such as in a hospital, school, or corporate cafeteria.