Double shot意思

"Double shot" is a term commonly used in coffee culture to indicate that twice the amount of espresso is pulled for a single serving. Instead of using a single espresso "shot," which is typically around 1-1.5 ounces (30-45 milliliters), a double shot uses two espresso "shots" or "pulls" to make a drink.

The result is a stronger and more concentrated coffee drink. The exact amount can vary depending on the coffee shop or espresso machine, but a double shot is usually around 2-3 ounces (60-90 milliliters).

This term can be used when ordering espresso-based drinks like lattes, cappuccinos, or Americanos, to specify that you want the drink to be made with a double shot of espresso instead of a single shot.