Cream of意思

"Cream of" is often used as a prefix in the names of certain dishes or products to indicate that they are made with cream or are particularly rich and creamy. It is a culinary term that suggests a high-quality, luxurious, or premium version of a particular food item. Here are some examples:

1. Cream of Mushroom Soup: This is a soup that is made with mushrooms and cream, often resulting in a rich and creamy texture.

2. Cream of Wheat: This is a brand name of a hot cereal that is made from wheat and is known for its creamy texture when cooked.

3. Cream of Tartar: This is not actually made with cream, but it is an acidic salt that is derived from tartaric acid, a byproduct of wine making. It is used in cooking and baking to stabilize whipped egg whites and as a leavening agent.

4. Cream of Chicken Soup: This is a condensed soup that is made with chicken broth and cream, often used as an ingredient in casseroles and other dishes.

5. Cream of the Crop: This is an idiomatic expression that means the best or most desirable part of a group or class. It doesn't refer to a food item but is used metaphorically.

In summary, "Cream of" generally implies richness, creaminess, or high quality, but its exact meaning can vary depending on the context.