Beer on tap意思

"Beer on tap" is a term used to describe beer that is served directly from a keg or cask, which is connected to a tap or faucet. This method of serving beer is commonly found in bars, pubs, and restaurants, and it allows the beer to be dispensed directly into the customer's glass without being bottled or canned.

The beer on tap is typically kept cool and under pressure, which helps to maintain its freshness and carbonation. When a customer orders a beer on tap, the bartender or server will open the tap and pour the beer directly into the glass. This method of serving beer is often preferred by beer enthusiasts because it can result in a fresher and more flavorful beer compared to beer that has been bottled or canned.

In addition to being served in bars and restaurants, beer on tap is also commonly found at beer festivals and special events, where it is served from a mobile bar or a temporary tap system. Some beer enthusiasts also have their own tap systems at home, which allows them to serve beer on tap in their own homes.