Beef brisket意思

"Beef brisket" is a cut of beef that comes from the lower chest of the cow, near the leg. It's a tough cut of meat because it contains a lot of connective tissue, but when cooked properly, it can be very tender and flavorful.

The brisket is a popular choice for barbecue, especially in Texas-style barbecue, where it is slow-cooked over low heat for several hours, sometimes with a dry rub or a sauce. It's also a common ingredient in corned beef, which is brisket that has been cured in salt and spices.

When buying beef brisket, it's important to look for a cut that has a good amount of marbling (intramuscular fat), as this will help keep the meat moist during cooking. The brisket is a large cut of meat, and it can weigh anywhere from 8 to 20 pounds or more, so it's often used to feed a crowd.