Nigori什麼意思

"Nigori" is a Japanese word that can refer to several things, depending on the context in which it is used. Here are some common meanings:

1. Sake: In the context of Japanese rice wine, "nigori" refers to a type of sake that is unfiltered and has a cloudy appearance. It is also known as "nigorizake" or "genshu nigori," and it is characterized by its rich, creamy texture and sweet, full-bodied flavor.

2. Soap: There is a type of natural soap called "nigori soap" that is made from sakekasu, which is the leftover lees from sake brewing. This soap is said to be gentle on the skin and has moisturizing properties.

3. Milk: "Nigori" can also refer to a type of milk that is slightly soured and has a thick, creamy texture. This type of milk is often used in traditional Japanese cooking.

4. Soy Sauce: In some regions of Japan, "nigori" soy sauce is produced, which is a type of soy sauce that is not fully refined and has a cloudy appearance.

5. General: In a more general sense, "nigori" can mean "cloudy" or "unrefined," which is reflective of its use in describing sake and other products.

The meaning of "nigori" can vary depending on the context, but it is most commonly associated with sake and other food and beverage products that have a natural, unrefined quality.